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NatureBest Pre-Cut & Produce

8 recalls on record · Last recall: Aug 5, 2026

Read the history in context

Records, not a safety rating.

Recall counts do not account for sales volume, exposure or differences in reporting. Agency records can overlap. A low count does not establish that a brand or product is safe.

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Severity Breakdown

Class I — Serious
8
Class II — Moderate
0
Class III — Low Risk
0

Categories

ALLERGYGROCERY

Recall Timeline

Class IFDAAug 5, 2026

NatureBest Pre-Cut & Produce — Jalapenos have the potential to be contaminated with Salmonella

PICO DE GALLO-HOT-6/9oz HEB-PICO-HOT-12/14oz Jalapenos have the potential to be contaminated with Salmonella

Class IFDAAug 5, 2026

NatureBest Pre-Cut & Produce — Jalapenos have the potential to be contaminated with Salmonella

HEB-PICO-MEDIUM-12/14oz PICO DE GALLO-MEDIUM-6/14oz PICO DE GALLO-MEDIUM-6/9oz PICO-DE-GALLO-MEDIUM-BGC-1/5# PICO-MEDIUM-SNACK-12/4oz Jalapenos have the potential to be contaminated with Salmonella

Class IFDAAug 5, 2026

NatureBest Pre-Cut & Produce — Jalapenos have the potential to be contaminated with Salmonella

NatureBest Mild Cheddar & Jalapeno Stuffed Mushrooms 8oz (227g) HEB SI JAL POP STFFD MUSHRM-6/8oz Jalapenos have the potential to be contaminated with Salmonella

Class IFDAAug 5, 2026

NatureBest Pre-Cut & Produce — Jalapenos have the potential to be contaminated with Salmonella

SOUP MIX-6/58oz Tray, PPS971 CLR PET 900/cs 32cs/pal, film-sealed (18" 16 Micron Perserva Wrap 5000/rl), packed in 30# Kale 44ect Jalapenos have the potential to be contaminated with Salmonella

Class IFDAAug 5, 2026

NatureBest Pre-Cut & Produce — Jalapenos have the potential to be contaminated with Salmonella

HEB-GUAC KIT-MILD-3/57.5oz Jalapenos have the potential to be contaminated with Salmonella

Class IFDAAug 5, 2026

NatureBest Pre-Cut & Produce — Jalapenos have the potential to be contaminated with Salmonella

PICO DE GALLO-MILD-4oz PICO DE GALLO-MILD-6/14oz PICO DE GALLO-4/5# PICO DE GALLO-1/5# PICO DE GALLO-MILD-1/5# Jalapenos have the potential to be contaminated with Salmonella

Class IFDAAug 5, 2026

NatureBest Pre-Cut & Produce — Jalapenos have the potential to be contaminated with Salmonella

HEB-PICO-MANGO-12/14oz PICO DE GALLO-MANGO-4/14oz PICO DE GALLO-MANGO-6/14oz Jalapenos have the potential to be contaminated with Salmonella

Class IFDAAug 5, 2026

NatureBest Pre-Cut & Produce — Jalapenos have the potential to be contaminated with Salmonella

PEPPER-JALAPENO-DC 1/4"-4/5# PEPPER-JALAPENO-DC 1/4"-1/5# PEPPER-JALAPENO-SL 1/8"-1/5# PEPPER-JAL/SER-MINCE W/SD-6/5# PEPPER-JALAPENO-DC 3/8"-4/5# PEPPER-JALAPENO-DC 1/8"-BG-10# Pepper Jalapeno Destem PEPPER-JALAPENO-WHOLE-1# JALAPENO-DICED-6/3oz HEB-JALAPENO-DICED-8/3oz-SS Jalapenos have the potential to be contaminated with Salmonella

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